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Bhuna Chicken
(Cooked in spices and green herbs with
spring onion and tomato medium) |
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£5.50 |
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Rogan Josh Chicken
(Cooked in spices with herbs, tomato
and onion and capsicum) |
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Pathia Chicken
(Sweet, hot and dry) |
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Dhansak Chicken
(Sweet and sour cooked with lentils
and pineapple) |
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Korma Chicken
(Very mild, sweet and creamy) |
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Sagwala Chicken
(Cooked with oriental spices with spinach) |
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Chicken Madras or Vindaloo |
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Meat Curry
Dishes |
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Pathia Lamb
(Sweet, hot and dry) |
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Korma Lamb (Very
mild, sweet and creamy) |
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Sagwala Lamb
(Cooked with oriental spices with
spinach) |
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Lamb Methi Maaz
(Mince lamb cooked in Bangladeshi style with spinach and
methi) |
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Dhansak Lamb
(Sweet and sour, cooked with lentils and pineapple) |
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Prawn
Curry Dishes |
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Pathia Prawn
(Sweet, hot and dry) |
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Korma Prawn (Very
mild, sweet and creamy) |
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Sagwala Prawn
(Cooked with oriental spices with spinach) |
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King Prawn Bhuna
(Mildly cooked with fresh spring onion
& tomato, very tasty) |
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King Prawn Sagwala
(Cooked with spinach) |
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